A new culinary gem has just graced the vibrant city of Porto, bringing a taste of Famalicão's renowned flavors to the Antas district. NETO Restaurant, part of the esteemed NETO Group, has unveiled its fifth establishment, delivering a blend of comfort, innovation, and tradition to locals and visitors alike.

Located on the bustling Avenida de Fernão de Magalhães, NETO Restaurant Antas stands as a testament to the group's dedication to culinary excellence. With a rich history spanning six years, the NETO Group has carved a distinct niche with its four existing establishments in the North of Portugal: Famalicão, Matosinhos, Santo Tirso, and Paredes. The latest addition in Antas is a reflection of the group's commitment to expanding its reach while maintaining the core values and essence that have endeared it to patrons.

"We are delighted to introduce our latest venture in Porto, a city that resonates with history and gastronomic passion," shares Diogo Neto da Silva, one of the group's CEOs. "Our new restaurant embodies the warmth and hospitality that define NETO, providing both locals and international guests with an unforgettable dining experience."

Steered by the tripartite leadership of Diogo Neto da Silva, Ricardo Neto da Silva, and Paulo Brandão, the NETO Group is rooted in Famalicão, where it first conceptualized its enticing snack-based dining concept. The Group's journey began in 2017 in Famalicão, their hometown, and subsequently extended its footprint to Matosinhos (2019), Santo Tirso (2021), and Paredes (2022). "It's a story that fills us with pride," adds Diogo Neto da Silva, "and this new restaurant in Porto continues to carry the spirit of our group. In our Porto establishment, we aim to uphold the hospitality that our loyal NETO customers are familiar with."

The NETO Restaurant Antas, situated in a prime location on Avenida de Fernão de Magalhães, not only signifies expansion but also represents a commitment to sharing their signature delicacies with a broader audience. "This opening underscores our dedication to taking our specialties wherever we can, all while preserving our identity. The reception to NETO's expansion has been incredibly heartening," notes Diogo Neto da Silva.

Remaining true to their motto, "You're In the Right Place," the design and ambiance of NETO Restaurant Antas encapsulate the group's ethos of warmth and modernity. The venue is both inviting and intimate, with a dynamic and Instagram-worthy aesthetic. Every detail has been thoughtfully curated to stimulate the senses and ignite the curiosity of all who wish to explore NETO's diverse offerings.

While NETO Restaurant Antas offers an array of delectable options, it's the iconic Francesinha Especial (Special Francesinha) that takes center stage on the menu. Priced at €12.90, this beloved dish showcases the quintessential flavors that have made NETO a culinary landmark in the Northern region. The menu also features other popular selections from the Group's repertoire, including Cachorro à NETO (€12.90), Hambúrguer à NETO (€10.30), Enteado (€10.30), Bife com Cogumelos (€12.40), and indulgent desserts like Crumble de Maçã (€4.30) and Bolo de Bolacha (€4.30).

"We aim to create a sense of belonging in our new space," emphasizes Diogo Miguel Neto da Silva. "NETO Restaurant Antas brings Famalicão's essence to the Invicta, and that, to us, is a source of great pride."

As Porto continues to enchant with its rich cultural tapestry, NETO Restaurant Antas emerges as a culinary haven, offering both locals and visitors an invitation to indulge in Famalicão's distinctive flavors, right in the heart of Porto's vibrant Antas district. Whether seeking a memorable dining experience with family or friends, NETO Restaurant Antas promises to deliver a slice of culinary heaven and a taste of Famalicão's soul.

NETO Restaurante